Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, slam dunk pulled pork. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slam Dunk Pulled Pork is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Slam Dunk Pulled Pork is something that I’ve loved my whole life. They are nice and they look fantastic.
Great recipe for Slam Dunk Pulled Pork. I wanted pulled pork and there are several recipes out there but I wanted something easier and unique. Half off my family wanted it over fries, the others on toasted buns.
To get started with this recipe, we have to prepare a few components. You can have slam dunk pulled pork using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slam Dunk Pulled Pork:
- Take 5 lb Pork Loin
- Get 1 can 7-up
- Prepare 1/2 cup Molasses
- Make ready 1/2 cup Brown sugar
- Make ready 12 oz Tomato paste
- Take 12 oz Tomato sauce
- Make ready 2 tsp Liquid Smoke
- Get 2 tsp Salt
- Prepare 2 tsp Ground black pepper
- Prepare 2 tsp Garlic powder or 2 fresh minced cloves
- Make ready 2 tsp Onion powder
- Take 6 Stalks of chopped green onion
In a small bowl, combine beaten egg and paprika. Crispy or grilled chicken, lettuce, diced tomatoes, onions, shredded cheese, and croutons served with ranch dressing. Pulled pork marinated in BBQ sauce topped with shredded cheese and lettuce. By: The Instant Pot Bible by Bruce Weinstein.
Steps to make Slam Dunk Pulled Pork:
- Important: If you're using a small 3 qt crock pot like me, use a smaller portion of meat. Season your meat with 1 tsp of all the dry ingredients and place it in the pot instead. You also will only be able to use 6-8 oz of soda, 6 oz of both tomato sauce and paste and 1/4 oz of brown sugar and molasses.
- All others can follow the recipe as listed, but instead use minced garlic.
- Mix all of the ingredients and pour over over the meat. Top with chopped green onions.
- Let simmer on low for 6-8 hrs. When done, shred the pork while in the pot.
- Serve over toasted buns, or in this case over french fries, topped with chesse, sour cream and onions or green onions!
Look, it we have to persuade you to try this, that's a problem. Slam-Dunk Basketball Cupcakes View Recipe this link opens in a new tab. These little gems take the ball to the hole—the donut hole, that is.. Cook pulled pork in our sweet and savory root beer and hot pepper sauce. It'll be ready to serve atop a hearty bun with lettuce and tomato just in time for tip-off.
So that’s going to wrap it up for this special food slam dunk pulled pork recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
