Paneer aloo matar
Paneer aloo matar

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, paneer aloo matar. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer aloo matar is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Paneer aloo matar is something that I’ve loved my entire life.

Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. mutter paneer, paneer curry, paneer ki sabji, paneer in english, kadai paneer recipe, matar paneer ki sabji. Aloo Matar Paneer is one of the popular North Indian dishes. This gravy of paneer mixed with potatoes and peas is not only delicious but also very easy to.

To get started with this recipe, we must prepare a few components. You can have paneer aloo matar using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Paneer aloo matar:
  1. Prepare 1/2 kg paneer
  2. Make ready 1/2 kg aloo
  3. Take 1/2 kg matar
  4. Prepare 3 tomato
  5. Get 2 green chillies
  6. Prepare 2 garlic cloves
  7. Take 1/2 spoon haldi
  8. Prepare 1/4 spoon lal mirch powder
  9. Prepare 1/4 spoon garam masala

Add cup of water and stir until water mixed in. Aloo matar paneer is a common dish which is cooked at home in which potatoes, green peas and cottage cheese is cooked in a gravy of onions and tomatoes. Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I remember mom always made the one with gravy for dinner so I am sharing the same with you guys.

Instructions to make Paneer aloo matar:
  1. First boil matar in kadai for 5min to make them soft.
  2. Grind the tomatoes,garlic cloves and green chillies in.the grinder.
  3. Take a kadai and add oil in it.
  4. Cut the paneer in pieces and fry them in kadai till light brown.Dont overcook to dark brown colour otherwise they will become hard.
  5. Cut aloo in small pieces.
  6. Take the cooker and add little oil and add rai dane.let them crackle for 1/2min then add tomato mash.
  7. Cook till dark red in colour.
  8. Add the boiled matar,fried paneer and aloo pieces.
  9. Add all the masalae.
  10. Add suffient water for cooking.
  11. Make 2-3 whistle in cooker and slow down flame for 5min.
  12. Switch off the flame and your aloo matar paneer is ready to serve.Happy cooking!!!!

Matar Paneer Recipe, dhaba style mattar paneer also known as mutter paneer is popular punjabi Matar Paneer Popular North Indian paneer side dish with matar (pea). Aloo Matar Paneer Recipe आलू मटर पनीर How to make Aloo Matar Paneer. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. Remove from heat, garnish with coriander leaves and serve delicious dry aloo matar curry with hot. matar paneer recipe,tastymatarpaneerrecipe,hoteljesamatarpaneer,matarpaneermasala,matar paneer recipe,matar paneer,matar paneer recipe in hindi,paneer matar masala,quick matar paneer.

So that is going to wrap it up for this exceptional food paneer aloo matar recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!