Ham and Cheesy Pinwheels
Ham and Cheesy Pinwheels

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, ham and cheesy pinwheels. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

These Ham and Cheese Pinwheels are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. Finger foods always tend to go over well for most types of parties which is why I love these little ham and cheese pinwheels. These Ham and Cheese Pinwheels from Delish.com are the best.

Ham and Cheesy Pinwheels is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Ham and Cheesy Pinwheels is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheesy Pinwheels:
  1. Get 3 tbs spicy dijon mustard
  2. Take 1 pkg Pillsbury crescent rolls
  3. Make ready 12 slices deli ham (I used mortadella)
  4. Make ready 4 slices deli havarti cheese
  5. Get 4 tbs shredded cheddar

They can even double as a leisurely lunch for the kiddos too! I might also have a few for breakfast from time to time because they are so delicious! Ham and Cheese Pinwheels are made with cream cheese, sliced deli ham, and cheese and make a quick and easy snack or appetizer. We have been making these easy cream cheese pinwheels for years!

Instructions to make Ham and Cheesy Pinwheels:
  1. Preheat oven to 375°F
  2. Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.
  3. Spread each rectangle with dijon
  4. Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese
  5. Roll the dough onto logs and place in fridge for 5-8min.
  6. Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)

Cutting Technique for Ham and Cheese Pinwheels: Grab a long piece of string or better yet, dental floss. Place the sting centered under the roll and criss cross the string on top. Now pull both ends of the string at the same time and it will cut the pinwheels perfectly ever time! These tasty Ham and Cheese Pinwheels are a new favorite! They make a perfect lunch, snack or appetizer!

So that’s going to wrap this up with this special food ham and cheesy pinwheels recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!