Veg Thai Curry
Veg Thai Curry

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, veg thai curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai Green Curry, an aromatic green curry cooked with assorted vegetables and paneer. Burmese Khowsuey, Veg Burmese Khow Suey Recipe by Tarla Dalal. Today we have made a simple Thai curry recipe.

Veg Thai Curry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Veg Thai Curry is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have veg thai curry using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veg Thai Curry:
  1. Get 2 cup coconut milk
  2. Prepare 1 bell pepper
  3. Make ready 1 carrot
  4. Make ready Green peas
  5. Get 8 cubes cottage cheese(paneer)
  6. Take Sweet corn
  7. Make ready 2 tsp coconut oil
  8. Get Thai curry paste
  9. Make ready 1 tsbsp soya sauce
  10. Take 3 red chilli
  11. Take 0.25 tsp turmeric
  12. Get 1 inch ginger
  13. Take 1 tsp garlic paste
  14. Take 2 tbsp lemon juice
  15. Take 10 soaked cashews
  16. Take 0.5 tsp cumin powder
  17. Take 5 pepper
  18. Take 2 tsp jaggery
  19. Take Salt

This Vegan Thai Red Curry tastes better than anything you'd get from a restaurant, and is totally customizable. Add little red colour if required. This is a curry with watery gravy. Goes bery well with plain white rice.

Steps to make Veg Thai Curry:
  1. Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
  2. In a pan take oil + Thai paste and sauté well for 2 minutes.
  3. Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
  4. Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.

We present you the Vegetarian Thai Green Curry which is traditionally a non veg Thai curry. All ingredients for this Veg Thai Curry are easily available in India. Vegetables in Thai Red Curry with Sweet Potato Noodles. Spicy Thai Veg green curry recipe that is completely vegetarian and is cooked using homemade Thai green curry paste. Thai green curry recipe is easy to cook and is super aromatic, it tastes best.

So that is going to wrap it up with this exceptional food veg thai curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!