Fried cheese grits
Fried cheese grits

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried cheese grits. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add grits and butter and stir for one minute. Incorporate the rest of the ingredients and pour onto a sheet pan. Combine them, and you get a Southern version of New England's "Fried Cornmeal Mush" that brunch guests will love.

Fried cheese grits is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Fried cheese grits is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried cheese grits using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried cheese grits:
  1. Get 1 cup leftover cooked grits
  2. Prepare 1/3 cup ricotta or paneer cheese
  3. Get 1/4 cup grated romano parmesan cheese
  4. Make ready 1 tsp cayenne pepper
  5. Take 2/3 cup milk
  6. Get 1 cup seasoned panko breadcrumbs
  7. Prepare 1 olive oil, extra virgin to fry with

I'm not typically a big breakfast type, but these Southern Bacon Cheesy Fried Grits hit the spot every now and then on the weekend. Smooth and creamy stone ground corn grits get mixed with cheddar cheese and crumbled bacon, spread in a pan to form overnight and get pan fried the next morning served with maple syrup. Heat a griddle over medium-high heat and spray with nonstick cooking spray or lightly grease with butter. Cook until the cheese forms a crust.

Steps to make Fried cheese grits:
  1. Mash all the grits to get lumps out add parmesan cheese milk and mix well.
  2. Add ricotta or paneer cheese and cayenne pepper
  3. Add breadcrumbs mix well form into patties let sit a bit
  4. Heat oil pan fry little bits will come off as you fry and turn delicately I didn't want to add an egg to help bind it but you can if you like

For a traditional fish fry menu, serve your golden brown and crispy fried catfish with cheese grits, coleslaw, french fries, and hush puppies. Serve these tasty fried grits cakes for breakfast or top them with creamed chicken or a creamy shrimp sauce for a delicious everyday meal. They would also be delicious served like polenta with a little marinara and Parmesan cheese. Prepare grits according to directions on packaging. Pour warm prepared grits into a shallow dish or container to a depth of about ½ inch.

So that’s going to wrap it up with this special food fried cheese grits recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!