Polka Dot Chocolate Icing cake
Polka Dot Chocolate Icing cake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, polka dot chocolate icing cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is a video about making chocolate and regular cheesecake with polka dot pattern! This cake is easy recipe and it is also very fun to make! Mod Polka Dot Cake - how to make colorful polka dot toppers for cakes and cupcakes using chocolate candy coating.

Polka Dot Chocolate Icing cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Polka Dot Chocolate Icing cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook polka dot chocolate icing cake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Polka Dot Chocolate Icing cake:
  1. Make ready 1 cup dark chocolate compound
  2. Take 1/2 white chocolate compound
  3. Make ready 1 butter paper
  4. Get Cellotape
  5. Take Sesor
  6. Make ready 1 chocolate cake

This fall, you can be a bake sale hero without breaking a sweat. This impressive polka dot cake would make the perfect birthday or celebration cake. Learn how to make your own with our simple step-by-step recipe. TaraTeaspoon » Baking + Desserts » Polka Dot Cake With Meringue Kisses.

Instructions to make Polka Dot Chocolate Icing cake:
  1. Icing the cake base first.
  2. Take chocolate and melt in 5 -5 second in microwave..
  3. Take a size of butter paper for cake size,fold the paper for mark and open it.stick from tape on clean table.
  4. Fill in cone of butter paper, taping it,cut from the front.Start making dots in a line we are making in butter paper when we fold it
  5. Like this.
  6. After it dry almost take out from table and stick this layer slowing icing base cake.
  7. Now after 5 to 7 minutes take out the butter paper from chocolate layering, cut the extra chocolate from cake
  8. Garnish with coco powder, make designs and sprinkle the sugar balls.
  9. Cut the cake for your family and enjoy the fully baked chocolate cake.

Rich chocolate frosting gets covered with light and crispy meringue kisses to make the most fun cake you'll ever make. This is one of those uber-impressive creations you'll get showered with praise for. So, I rolled just baked cake - no icing combined in it - into a ball. But as you can see, it turned into a The white cake absorbed too much of the chocolate batter. (I let them sit too long before putting them in. In this free cake decorating blog tutorial, you will learn how to use chocolate transfer sheets for a simple yet elegant look!

So that’s going to wrap it up with this exceptional food polka dot chocolate icing cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!