Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker greek chili. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Greek Chili is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Slow Cooker Greek Chili is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have slow cooker greek chili using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Greek Chili:
- Make ready 1 lb ground lamb
- Prepare 1/2 cup chopped onion
- Make ready 1 tsp minced garlic
- Take 2 tsp chili powder
- Prepare 2 tsp dried oregano
- Take 1 tsp ground cinnamon
- Make ready 1/2 tsp dried mint
- Prepare 1 tbsp unsweetened cocoa
- Prepare 28 oz canned diced tomatoes
- Take 14 oz canned chickpeas
- Get 14 oz canned red kidney beans
- Get 2 tsp honey
- Prepare 6 cup macaroni noodles
Steps to make Slow Cooker Greek Chili:
- Combine all ingredients in slow cooker (except for macaroni noodles) and cook on low for 8 hours.
- Cook macaroni noodles as per package directions and serve chili on top of noodles. Garnish with green onions and feta.
So that’s going to wrap it up with this special food slow cooker greek chili recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
