Dhaba style paneer masala
Dhaba style paneer masala

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dhaba style paneer masala. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Presenting you Dhaba Style Paneer Masala Recipe, Do try this recipe at home and give a big like to this recipe in case you liked it, also please do share. How to make Paneer Butter Masala Dhaba Style - Paneer in a Silky Smooth Utterly Butterly Delicious gravy! There will be some tomato skin left in the strainer.

Dhaba style paneer masala is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dhaba style paneer masala is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook dhaba style paneer masala using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dhaba style paneer masala:
  1. Take gm Paneer -200
  2. Make ready Onion chopped-1big
  3. Make ready Tomato chopped-2 big
  4. Make ready Ginger garlic paste -1tsp
  5. Make ready tsp Chilly powder -2
  6. Make ready tsp Coriander powder-1
  7. Make ready tsp Turmeric powder -1/2
  8. Prepare tsp Cumin powder-1/2
  9. Make ready tsp Garam masala-1/2
  10. Get tsp Cumin seeds -1
  11. Make ready tsp Kasuri methi leaves-1/2
  12. Get 2 tsp Besan powder -
  13. Get Curd -1tsp
  14. Make ready Water
  15. Take tsp Ghee -2
  16. Make ready tsp Oil -4
  17. Make ready leaves Coriander
  18. Get Cinnamon stick-1
  19. Prepare Cardamom-2
  20. Get Cloves -2

Paneer masala curry is Dhaba style curry which is used in Punjabi cuisine which mouth watering. Paneer masala curry is one of the unique curry which is used for many types of making recipes such as matar paneer masala, kadai paneer etc…I love serving this with parathas and jeera rice. So this is gonna I started searching for new paneer recipes which i can rewrite in OPOS method. Finally i ended up choosing Dhaba style paneer masala from bharatzkitchen.

Steps to make Dhaba style paneer masala:
  1. Coat the paneer with little turmeric powder,salt and chilli powder and shallow fry it.
  2. In a pan dry roast the besan powder and keep aside
  3. In a pan add the oil and ghee then add the cumin seeds,cloves,cardamom, cinnamon stick to this then add chopped onion and ginger garlic paste.
  4. Once its sauted add the chilli,coriander, turmeric, cumin and garam masala powder then add the tomatos.
  5. Once the oil shows up above the mixture add the besan and then the curd.then mix it well.
  6. Add sufficient water and boil the gravy.once it starts boiling add the paneer and cook under low flame.add the kasuri methi leaves and mix well.
  7. Add the coriander leaves and turn of the flame.serve hot

Soft cubes of paneer cooked in a flavourful gravy is Dhaba Style Paneer Masala. It is a rich and pleasant dish. The best part about this recipe is easy to make it. It doesn't call for many ingredients and too much time or any special breads as accompaniments. Dhaba style paneer can be served with..

So that’s going to wrap this up for this exceptional food dhaba style paneer masala recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!