#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion
#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, #golden appron4 # week 4#chinese # paneer chilli dosa# fusion. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook #golden appron4 # week 4#chinese # paneer chilli dosa# fusion using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
  1. Take 1 kg dosa better
  2. Take 100 gm paneer
  3. Get 2 capsicum medium size chopped
  4. Take 4 onions chopped
  5. Get 2 tomatoes chopped
  6. Take 1 cup chopped spinach
  7. Take Oregano and chilli flakes
  8. Get Oil for fry and roast
  9. Get 1 sachet Sechzwan chutney
  10. Prepare 1 cup tomato sauce
  11. Make ready Red chilli sauce
  12. Prepare For deep….here there aur two dips we prepare
  13. Make ready 1 . green coconut chutney that you all know 2. Red creamy deep
  14. Make ready For that..1 tbsp tomato sauce
  15. Prepare 2 tbsp cream or malai
  16. Make ready 1 tsp butter
  17. Take 1 tbsp mayonnaise
  18. Prepare 1 tbsp cheese spread
  19. Take Chilli flakes and oragano
  20. Make ready For red creamy deep mix all the above ingredients in a mixture
Steps to make #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:
  1. Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl.
  2. Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa.
  3. Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it…take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce…also add some paneer pieces…sprinkle Oregano and red chili flakes on it….mix it well on dosa..amazing aroma will form…during these gas flame is medium….pour some oil around dosa.
  4. Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want
  5. Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box.

So that’s going to wrap it up with this special food #golden appron4 # week 4#chinese # paneer chilli dosa# fusion recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!