Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lemongrass basil pork stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemongrass Basil Pork Stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Lemongrass Basil Pork Stew is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemongrass basil pork stew using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemongrass Basil Pork Stew:
- Take 500 g pork lean (cut)
- Prepare 5 Lemongrass
- Take 6 kaffir lime leaves
- Make ready 2 handful basil
- Get 10 cloves garlic
- Make ready 10 shallots
- Get 1 Galangal
- Prepare Turmeric powder
- Make ready Salt
- Take Sugar
- Make ready Chilli
Instructions to make Lemongrass Basil Pork Stew:
- Cut pork lean into 4x4cm or as preferenced.
- Crush garlic, shallots, galangal. Mix with turmeric powder, salt, and sugar.
- Heat cooking oil, sautee the herbs paste until fragrance. Put lemongrass and kaffir lime leaves in. Set aside and let it cool.
- Marinade the pork and rub with the paste. Put it in the fridge at least 1 hour.
- Heat the pan, sautee the marinated pork, add some water, and add Indonesian basil in. Next, bring to boil until it's cooked and a little bit dry.
- Tips: if you want it spicy, add some red chillies on the crushing process.
So that is going to wrap this up for this exceptional food lemongrass basil pork stew recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
