Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, blood bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Blood Bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Blood Bread is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have blood bread using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blood Bread:
- Make ready 1 loaf Italian or any sweet bread
- Prepare Butter
- Make ready 1 (10 oz) jar of maraschino cherries
- Prepare 1 jar strawberry jam or jelly 12oz
- Prepare vanilla frosting
- Get 1 cup Shredded sharp cheddar cheese
- Make ready 1 cup Shredded mozzarella cheese
Steps to make Blood Bread:
- Seperate bread into two half loafs and butter each liberally and preheat oven to 350.
- Liquify jam and cherries in blender (with juice for thin, without for a thicker paste)
- Spread vanilla frosting on bread.
- Spread or pour the red "blood" on bread over frosting. I make my blood thin and pour till it runs over the sides that way it looks like it's "bleeding" lol.
- Lightly sprinkle sharp cheddar cheese and mozzarella cheese on top of bread.
- Bake in oven till cheese is melted then remove, let cool, cut into slices, and enjoy. (My kids like to use any left over "blood" as something to dip their pieces into).
So that’s going to wrap it up with this exceptional food blood bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
