Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, papaya paratha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Papaya Paratha is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Papaya Paratha is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook papaya paratha using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Papaya Paratha:
- Get For Paratha
- Make ready 2 cup whole wheat flour
- Prepare 1/2 tsp salt
- Get 1 tbsp ghee
- Get As needed Water
- Make ready For stuffing
- Prepare 2 cup grated papaya
- Take 2 chopped green chilli
- Make ready 1 chopped onion (large)
- Prepare 1/2 tsp cumin powder
- Prepare 1/3 tsp garam masala powder
- Get 1/4 tsp fennel powder
- Take 1 tbsp oil
- Prepare to taste Salt
- Make ready Others
- Take 1/2 cup butter/ ghee
Steps to make Papaya Paratha:
- At first make the dough with mixing all ingredients…. don't make it so much tight and keep a side for resting.
- Heat a pan with oil….added papaya & salt. Covered with a lid for 2-3 minutes. Then added chopped onion and greenchilli….stir frying it for 2 minutes. Added whole spices and covered it for more 2-3 minutes. Hope it'll be ready.
- Take a small portion of dough and make balls. Shape them as a chapati or roti. Pour the stuffing & fold it with your choice….Then shallow fried them with ghee or butter.
- Served it with Curd.
So that is going to wrap it up for this exceptional food papaya paratha recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
