Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, toasted muesli. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Toasted Muesli is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Toasted Muesli is something which I’ve loved my whole life. They are nice and they look fantastic.
Simple and delicious toasted muesli with almonds, coconut and dark chocolate (or mix-ins of your choice!). Toasted Muesli with Almonds, Coconut and Dark Chocolate. Muesli need not even be toasted.
To get started with this recipe, we have to first prepare a few ingredients. You can have toasted muesli using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Toasted Muesli:
- Make ready 3 cups rolled oats
- Prepare 1 cup almonds
- Take 1 cup pecans or walnuts
- Take 1 cup seeds pepitas and sunflower mixed
- Get 2 large handfuls of shaved coconut
- Get 2 tsps cinammon
- Prepare 1 tsp ginger
- Take 2 Tbsps coconut oil
- Prepare 2 Tbsps maple syrup
It's lower in fat and sugar than granola, but higher in fibre and protein. Turn the oven off and leave the muesli in the oven with the door slightly ajar until it cools. Her Honey-toasted Muesli caught my attention right off the bat. The dried fruit punctuates the seed and oat mixture and gives this muesli bursts of flavor and a beautiful appearance.
Steps to make Toasted Muesli:
- Pulse nuts and seeds in food processor a couple of times to beak some down and vary texture.
- Pour oats into a large bowl and add seeds, nuts, shaved coconut and dried spices.
- Melt/stir wet ingredients and stir thoroughly into dry.
- Spread across large high sided non stick baking tin OR 2 shallow ones.
- Bake in mid oven at about 150° stirring regularly until golden. About 20 mins. Swap trays around regularly if using 2.
- Store in an airtight container and use as muesli, or sprinkled on yogurt or as crumble topping.
Muesli is a traditional Swiss breakfast. It's usually made with uncooked oats and dried fruit and is The coconut is golden and fragrant. Toasting the oats brings out their nutty flavor. Muesli checks all the boxes of a perfect weekday breakfast. You can make it in advance; it's packed with whole grains Muesli originated in Switzerland by a physician named Maximilian Bircher-Benner.
So that is going to wrap this up with this special food toasted muesli recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
