#Mango_Glaze_Cake
#Mango_Glaze_Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #mango_glaze_cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

#Mango_Glaze_Cake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. #Mango_Glaze_Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook #mango_glaze_cake using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make #Mango_Glaze_Cake:
  1. Get #For_Cake_Batter
  2. Make ready 3 _____eggs
  3. Get 1 cup____flour
  4. Prepare 1/2 cup _____powder sugar
  5. Make ready 1 tsp_____baking powder
  6. Take 1/4 tsp_____baking soda
  7. Get 2 pinch______salt
  8. Get 1/4 cup_____oil
  9. Prepare 1/2 tsp_____mangoo essence
  10. Take #For_mango_glaze
  11. Prepare 1 cup____mango puree
  12. Take 2 tbsp______sugar
  13. Take #For_cream_layer
  14. Prepare 1 cup____chilled whipped cream
  15. Prepare #for_mango_liquid
  16. Prepare 1 cup_____milk
  17. Make ready 1/2 cup_____condensed milk
  18. Get 4 tbsp_____nestle cream
  19. Take 6 tbsp_____mangoo puree
Instructions to make #Mango_Glaze_Cake:
  1. Shift flour baking powder& baking soda add salt mixed well keep it side
  2. Now take a bowl add eggs powder sugar and mango essence beat for good 10 to 15 minutes add oil beat for another 1 mins and add shifted flour gently fold it make sure there is no lumps in it
  3. Grease 7 by 7 inch cake tin with oil add butter paper and grease with oil again add cake mixture bake for 15 in 180 degree take it out and cool completly
  4. Now an another bowl add all mangoo liquid ingredients whisk well now make whole in cake pour this all liquid in cake put it into the freezer for 30 mins to 1 hour once cake soaked all liquid move to next step
  5. Add chilled cream in a bowl beat it well when you get a foamy consistancy apply thin layer of cream on cake put it again in freezer for 20 to 30 mins
  6. In a sauce pan add galze ingredients cook for 5 mins in flow flame when it becomes thick consistancy remove from flame and cool down completely
  7. Now it's final step pit mangoo glaze on the top of cake spread well decorate with remaining whipped cream put in freezer for maximum 5 hours or over night

So that is going to wrap this up for this special food #mango_glaze_cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!