Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Make ready 100 g red lentil fussili
- Get Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Make ready Roasted sunflower seeds
Instructions to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
So that is going to wrap it up for this special food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
