Raw papaya kofta
Raw papaya kofta

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, raw papaya kofta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Today I am showing you how to make Raw Papaya kofta. A popular Bengali Recipe of raw papaya koftas in spicy tomato puree, yogurt and onions gravy laced with kasuri methi. Kancha Peper Kofta Curry Recipe-Bengali Green Papaya Kofta Sabzi.

Raw papaya kofta is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Raw papaya kofta is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have raw papaya kofta using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Raw papaya kofta:
  1. Take For preparing kofta balls
  2. Make ready 1 onion chopped
  3. Get 1 tbsp Corriender powder
  4. Get 1 tbsp red chilli powder
  5. Prepare 1 Tbsp Cumin powder
  6. Make ready 1 papaya grated
  7. Make ready 1 tsp Turmeric Powder
  8. Make ready as per taste Salt
  9. Get as required Besan or chickpea powder
  10. Get For gravy-
  11. Take 1 onion chopped
  12. Get 2 tomatoes, finely chopped
  13. Prepare 1 tbsp Ginger garlic paste
  14. Get 1 tsp cumin powder
  15. Get 1 tsp Coriander powder
  16. Prepare 1 tsp chilli powder
  17. Get As per taste Salt

Buy unripened papaya with green skin for these. Green Papaya or raw papaya is an often overlooked produce. I remember the first time I went Raw papaya koftas - Steamed grated raw papaya mixed with besan and spices, shaped into koftas and. Find raw papaya stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Raw papaya kofta:
  1. Grate the papaya mix it with onion chopped green chillies and Coriander leaves mix it with all the dry spices.
  2. Make them into small balls. Deep fry it until golden brown.
  3. Remove it out from the oil and put it in tissue paper. Take a pan add 2 Tbsp oil. Add cumin seeds when it starts crackling add chopped onion and saute. Until onion becomes golden brown add ginger garlic paste to it saute it.
  4. Add tomato puree saute it till it released oil from it. Add dry spices like red chilli powder, Coriander powder, cumin powder and turmeric powder. Mix them all add 1/2 cup water bring it to a boil. Now the papaya balls into it. Boil it. Add Kasuri methi to it.
  5. Serve it hot with chapati or naan or rice.

Thousands of new, high-quality pictures added every day. Raw Papaya is a great source of vitamins and nutrition. We can make curry recipes, salads, and parantha (Raw Papaya Parantha) from raw papaya. But i am sue you will also like the dry recipe. Raw papaya is one of my absolute favourites.

So that is going to wrap this up for this special food raw papaya kofta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!