Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot paratha. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Paratha is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Carrot Paratha is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have carrot paratha using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Paratha:
- Get 1 cup Grated carrot
- Get 2 TSP roasted besan/gram flour
- Prepare 1 TSP red chilli powder
- Get 1/2 TSP turmeric powder
- Make ready 1 TSP garam masala
- Get 1/4 cup oil
- Get 2 tsp Freshly chopped green coriander leaves
- Prepare 1 tsp garlic ginger paste
- Prepare 1 1/2 bowl Wheat flour
- Take to taste Salt
Instructions to make Carrot Paratha:
- First knead wheat flour by adding salt and 1 TSP oil and wash and grate the carrots
- Heat 1TSP oil add grated carrot,red chilli powder, Turmeric powder,saute for 2 minutes add roasted besan,garam masala and salt as per taste,saute till mixture looses the pan,add coriander mix well take it down,let it cool.
- Now take a small ball of wheat flour and stuff carrot mixture in it,roll paratha as usual
- Now heat non-stick pan,add some oil and roaste paratha from both the sides as usual.
- Parathas r ready to serve it with sauce or chutney.
So that’s going to wrap it up with this exceptional food carrot paratha recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
