Baked Sweets! Fluffy Chocolate Madeleines
Baked Sweets! Fluffy Chocolate Madeleines

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked sweets! fluffy chocolate madeleines. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Sweets! Fluffy Chocolate Madeleines is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Baked Sweets! Fluffy Chocolate Madeleines is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked sweets! fluffy chocolate madeleines using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Sweets! Fluffy Chocolate Madeleines:
  1. Take 2 Eggs
  2. Take 50 grams Sugar
  3. Take 50 grams Cake flour
  4. Make ready 10 grams Cocoa powder
  5. Prepare 1/2 tsp Baking powder
  6. Make ready 50 grams Unsalted butter
Steps to make Baked Sweets! Fluffy Chocolate Madeleines:
  1. Bring the eggs to room temperature. Place the butter in a heatproof container and microwave for 1-1.5 minutes. Or melt in a double boiler. Preheat the oven to 180℃.
  2. Crack the eggs into a bowl and add the sugar. Beat with an electric mixer until the egg mixture forms ribbons.
  3. Sift in the cake flour, cocoa powder and baking powder together from a height to incorporate air. Using a rubber spatula, combine with a cut and fold motion until the dry ingredients are only mostly incorporated. Try mixing around the centre of the batter, as if scooping the batter from the bottom, and turning it over.
  4. Pour melted butter slowly into the batter and again mix with the rubber spatula. Please note that even if you mix the cocoa powder, it won't give the batter an even colour.
  5. Pour the batter into cupcake lining to 70~80% full. Bake in the preheated (180℃) oven for 12 minutes or so.

So that’s going to wrap this up for this special food baked sweets! fluffy chocolate madeleines recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!