Hare Chane ke Kebab
Hare Chane ke Kebab

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hare chane ke kebab. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hare Chane ke Kebab is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Hare Chane ke Kebab is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have hare chane ke kebab using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hare Chane ke Kebab:
  1. Make ready 200 grams hara chana/ choliya/ fresh green chickpeas
  2. Get 1 tsp ginger paste
  3. Get 1 green chilli finely chopped
  4. Get 2 tbsp green chutney
  5. Take 3 tbsp roasted white sesame seeds
  6. Make ready 1/2 tsp garam masala powder
  7. Make ready 1/2 tsp red chilli powder
  8. Take 1/2 tbsp lemon juice
  9. Take 1 cup bread crumbs or as required
  10. Prepare to taste Salt
  11. Prepare as needed Oil for cooking kebabs
Steps to make Hare Chane ke Kebab:
  1. Wash the hara chana 2-3 times with water.Dry the hara chana completely before grinding.
  2. Next in a grinder add hara chana, green chilli and grind it to a coarse paste.
  3. Now take out the grinded hara chana on a plate and add green chutney, ginger paste, roasted sesame seeds, lemon juice, red chilli powder, garam masala, salt, finely chopped coriander leaves and bread crumbs.
  4. Mix everything till well combined and form a dough.
  5. You can add more bread crumbs if required to bind the mixture.
  6. Take small portion of the mixture, make balls of it and gently flatten with your fingers.
  7. Similarly prepare rest of the kebabs.
  8. Heat oil in a kadai and deep fry the kebabs till light brown in colour. Take out on a tissue paper.
  9. Serve the hara chana kebabs with your favourite chutney.

So that’s going to wrap it up with this exceptional food hare chane ke kebab recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!