Apple Muffins
Apple Muffins

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

These apple muffins with a crumbly cinnamon topping will smell so good in the oven, you'll want to Fabulous apple muffins with a delicious cinnamon crumb topping! Give them a try – you won't be. Watch how to make healthy apple muffins in this short recipe video!

Apple Muffins is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Apple Muffins is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple muffins using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Apple Muffins:
  1. Take 1 1/2 cup all purpose flour
  2. Get 1 1/2 cup whole wheat flour
  3. Make ready 4 tsp. baking powder
  4. Get 1/2 tsp. salt
  5. Take 2 tsp. ground cinnamon
  6. Make ready 1/4 tsp. ground nutmeg
  7. Make ready 2 large eggs, at room temperature
  8. Take 3/4 cup brown sugar
  9. Take 1 cup milk (regular or buttermilk) at room temperature
  10. Take 1/2 cup oil (canola, vegetable or coconut)
  11. Get 1 tsp. vanilla extract
  12. Get 2 cups apples, peeled and diced (I used Gala, but any kind is fine)
  13. Make ready Oat Topping:
  14. Take 3 tbsp. old fashioned oats
  15. Make ready 3 tbsp. brown sugar
  16. Prepare 1/2 tsp. ground cinnamon

Apple and cheese are a match made in muffin heaven. Get the recipe at Wanna Come With. Apple Muffins - one of the most popular apple recipes on my site. These Apple Muffins are Apple Muffins - they are ok.

Steps to make Apple Muffins:
  1. Preheat oven to 425°F (Unless making mini muffins, in which case preheat oven to 375°F). Spray muffin tin with cooking spray or line with cupcake liners. Set aside.
  2. In a large bowl, toss together the flours, baking powder, salt, cinnamon and nutmeg until all is combined. Set aside.
  3. In a separate medium bowl, whisk together the eggs and sugar until combined. then whisk in the milk, oil, and vanilla extract. Fold wet ingredients into the dry and mix everything together with a spatula or wooden spoon until just combined. Do not overmix. Fold in the peeled and diced apple chunks.
  4. In a small bowl, mix your oat topping. Simply toss together the oats, remaining brown sugar and remaining ground cinnamon.
  5. Spoon batter into the prepared muffin tins. Fill all the way to the top. Sprinkle the oat topping evenly over the muffin tops and press down gently with your fingers.
  6. Bake muffins at 425°F for 5 minutes (Explanation below) then, keeping the muffins in the oven, lower the oven temperature to 375°F and continue to bake until tops are lightly golden and a toothpick inserted into the center comes out clean (See at bottom for cooking times depending on what size muffin tin you're using)
  7. Baking at the initial high temperature is what allows the muffin tops to rise so high. Ever since learning this from Sally's baking addiction blog, this is how I always bake my muffins!
  8. Allow to cool for 10 minutes or so on a cooling rack before serving. Store in an air tight container at room temperature for up to 5 days. Muffins can be frozen also once they are completely cooled, for up to 3 months.
  9. For jumbo muffins: 5 minutes at 425°F then 20-25 minutes at 375°F.
  10. For standard size muffins: 5 minutes at 425°F then 14-16 minutes at 375°F.
  11. For mini muffins: Preheat oven to 375°F to begin with and cook for 10-12 minutes at the same temperature the entire time.

But definitely not healthy with two + cups of sugar and a whole cup of oil for. These muffins are wonderful because they have a delicious layer of crumb on the tops. If you're anything like me, I like to eat the crumbly top before I devour the rest of. These Apple Oatmeal Muffins are naturally vegan and absolutely full of apple flavor from sautéed apples, apple cider, and applesauce! These healthier muffins are sure to be a breakfast favorite.

So that is going to wrap this up with this special food apple muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!