Honey Lamb Pie
Honey Lamb Pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, honey lamb pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Lamb Pie is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Honey Lamb Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey lamb pie using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey Lamb Pie:
  1. Take 500 grams lamb mince
  2. Get 300 grams lamb~cut into 1cm cubes
  3. Take 1 medium onion
  4. Take 2 clove garlic
  5. Prepare 4 medium mushrooms- optional
  6. Get 3 tbsp honey
  7. Get 1 tbsp rosemary
  8. Take 2 tbsp gravox to 1 cup water
  9. Prepare 2 slice puff pastry
  10. Make ready 1 tbsp milk
Steps to make Honey Lamb Pie:
  1. Preheat oven to 220 celcius. Spray pie pan with spray oil. Pull out puff pastry to defrost.
  2. Heat oil in frypan, add onion, mushrooms and garlic, stirring for a minute. Add lamb and stir for 2 minutes then add mince and rosemary. Cook through, stirring constantly. Stir honey into meat and add gravox mixture, stir until thickened. Pull off heat and allow to cool.
  3. Cut pastry to fit in pie tin and poke holes in base with a fork.
  4. Add meat mixture onto pastry and, with a basting brush, brush milk around top edge of pie then cover with the other sheet of pastry. Using a fork, press around top edge of the pie so the lid sticks to the base then trim edges with a knife, and poke holes in the top with a fork.
  5. Baste with milk.
  6. Bake in oven for approx 20-30 mins, or until golden brown.
  7. Leave to stand for 5 minutes before cutting and serving.
  8. Alternatively, this recipe can also be used for camp oven cooking. Preheat Camp Oven and cook for approx. 20-30 mins, or until golden brown.

So that’s going to wrap it up for this exceptional food honey lamb pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!