Triple-berry Quick Muffin (from All-purpose Baking Mix)
Triple-berry Quick Muffin (from All-purpose Baking Mix)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, triple-berry quick muffin (from all-purpose baking mix). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Triple-berry Quick Muffin (from All-purpose Baking Mix) is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Triple-berry Quick Muffin (from All-purpose Baking Mix) is something which I have loved my whole life. They are fine and they look fantastic.

It's not grainy/gritty in texture and is a little sweet. **Follow the recipe for All-purpose Baking Mix that I have to make this. Try TRIPLE-BERRY QUICK MUFFIN wheat belly! In a medium bowl combine the baking mix, cinnamon.

To begin with this particular recipe, we must prepare a few components. You can cook triple-berry quick muffin (from all-purpose baking mix) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Triple-berry Quick Muffin (from All-purpose Baking Mix):
  1. Get 1/2 c All-purpose Baking Mix
  2. Take 1/4 tsp ground cinnamon
  3. Get sweetener equivalent to 1 T sugar
  4. Take pinch salt
  5. Prepare 1 egg
  6. Make ready 2 T milk
  7. Prepare 1 T butter, melted
  8. Make ready 1/4 c frozen or fresh mixed berries

And because of the size of this bad boy, I only ate half. So enjoy 🙂 Triple Berry Wheat Free Muffin. In a medium bowl, combine the baking mix*, cinnamon, sweetener, and salt. Add the milk, butter, and berries and whisk thoroughly.

Steps to make Triple-berry Quick Muffin (from All-purpose Baking Mix):
  1. In med. bowl, combine baking mix, cinnamon, sweetener and salt.
  2. Whisk in egg, milk and butter.
  3. Transfer mixture to large mug or 10 oz ramekin.
  4. Place berries carefully in cup on top of batter. This will help keep them from sinking to the bottom of the muffin when cooking.
  5. Microwave on high power 2 min. or until toothpick inserted comes out clean. If using fresh berries, microwave 1-1/2min. Allow to cool 5 min.

In a small bowl, place blueberries. Pour ¼ cup of baking mix over them and stir. Spoon batter into prepared pan. // For Topping: In small bowl, mix together brown sugar and flour. Cut in butter with fork or pastry blender until mixture is crumbly. You can't do much baking without baking mix.

So that’s going to wrap this up for this exceptional food triple-berry quick muffin (from all-purpose baking mix) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!