Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meetha paratha. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Meetha Paratha is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Meetha Paratha is something which I’ve loved my whole life. They’re fine and they look fantastic.
Meetha paratha recipe lke sitafal juice like video I this video Meetha paratha recipe I show you how to make a easy sweet Paratha recipe by cookeriya easy..palak paratha, aloo paratha, mooli paratha, gobi paratha, kerala parotta, aloo cheese paratha and paneer paratha recipe. in addition do check my other recipes collection which can be prepared with. Methi Paratha, a shallow fried traditional Indian flat bread prepared from fenugreek leaves, whole wheat flour and gram flour, is a healthy alternative to Simple Paratha and one of the best Indian breakfast. Learn how to make Meetha Paratha Recipe step by step at home.
To get started with this recipe, we have to first prepare a few components. You can cook meetha paratha using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Meetha Paratha:
- Make ready for Dough :
- Take 1 cup wheat flour
- Take to taste Salt
- Take As required Water as required
- Make ready for Stuffing :
- Take 2 tbsp dessicated coconut
- Prepare 2 tbsp jaggery
- Take 1/2 tsp nutmeg powder
- Make ready 1/2 tsp cardamom powder
- Get 1/2-1 chopped banana
Methi paratha are Indian flatbread made with whole wheat flour, spices and fenugreek leaves aka methi leaves. The paratha is done when both sides are crispy and golden brown. See the steps for making As you remove each paratha from the pan, store it in an insulated container lined with a paper towel to keep. sugar paratha recipe with step by step photos. yes there is a paratha variation which is made using sugar as stuffing. sweet paratha recipe or chini ka paratha recipe. while making this sugar paratha. हिन्दी में पढिये : Alsi ka Meetha Paratha - Flax-seed Sweet Paratha Recipe. Salt - ¼ tsp or to taste.
Instructions to make Meetha Paratha:
- Knead a slightly tight dough with wheat flour, salt to taste and water.
- Make small balls from the kneaded dough
- Be ready with the ingredients for the stuffing
- In a kadai, heat ghee add dessicated coconut, jaggery. Mix well. Saute on low flame. Let the jaggery melt.
- Add nutmeg powder, cardamom powder and chopped banana
- Cook well till everything is properly blended together.
- Roll out chapati from the balls and place a spoonful of stuffing in the centre of the chapati.
- Seal from all the sides, roll in dry flour.
- With the rolling pin, roll out a medium thick paratha.
- Similarly do with the entire dough.
- Now heat a tawa, cook the paratha from both the sides by applying ghee.
- When cooked properly from both the sides, remove it on a serving plate. Garnish with chopped banana slices and dessicated coconut. Serve it hot to enjoy the melt in mouth parathas.
Meetha Paratha is a sweetened bread made from flour and sugar and is something kids love. It takes just few minutes to prepare one so it also makes the quickest lunchbox item. Sweet Paratha is whole wheat flat bread. This Paratha is filled with a delicious combination of nuts, cinnamon and sugar. It makes a great and easy breakfast or a snack with cup of tea or coffee!
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