Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato, leek, lentil, pancetta soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato, Leek, Lentil, Pancetta Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Potato, Leek, Lentil, Pancetta Soup is something that I have loved my entire life.
Packed with vegies, this hearty lentil soup wins for taste and budget. Heat oil in a saucepan over medium heat. This leek and potato soup recipe is easy and delicious.
To begin with this particular recipe, we must prepare a few components. You can have potato, leek, lentil, pancetta soup using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potato, Leek, Lentil, Pancetta Soup:
- Get 6 good size Potatoes, diced
- Get 4 Leeks cleaned well. Slice down the middle and cut into thin half moon slices
- Make ready 1 chunk of Pancetta (I used “hot”)
- Prepare 1 clove Garlic
- Make ready 1/2 cup Orange Lentils (Dry)
- Get 2 Onions coarsely chopped
- Prepare 4 cups Vegetable Stock (or chicken)
- Get 3 cups Water
- Prepare Salt to taste (You can add pepper)
- Get 1 tbsp Vegetable Oil
- Get handful Chives and dry Parsley
Leek and Potato Soup is a thick and creamy French soup that's cosy and comforting and also ideal for elegant dinners. Garlic butter base, croutons on top! What goes in Leek and Potato Soup. Here what you need: Leeks - essential for a LEEK soup!! 😂 Though if you are desperate to make this an.
Steps to make Potato, Leek, Lentil, Pancetta Soup:
- In a soup pot, heat Oil. Sauté the Pancetta for 5 minutes. Add Onions and Garlic. Sauté for 10 minutes. Stirring often. Add Leeks. Sauté all together for another 10 minutes (or until you think it looks married and ready). Add Potatoes, Lentils and Stock. Bring to a boil. Once it has a rolling boil going, lower to simmer. Simmer for approx 2 hours. Taste for saltiness. If the Pancetta didn’t salt it enough, add Salt to taste.
- Top with Parsley and Chives before serving. My husband added a couple teaspoons of plain Greek Yogurt to his soup bowl to cream it up. You can also top it with grated Parmigiana Cheese to add more of a salty taste. We ate this with oven heated crusty Italian bread 🥖🍲
On another baking sheet lined with parchment paper, lay out pancetta slices in a single layer. Place both baking sheets in the oven and cook until croutons are toasted and pancetta is crispy. Sweet potatoes have so much more flavor and are so much healthier than white potatoes. I also use a teaspoon of turmeric in this recipe which adds a Give this Sweet Potato Leek Soup recipe a try! It is a great soup during colder weather and even when it is getting a littler warmer out - it's easy to make.
So that is going to wrap this up with this special food potato, leek, lentil, pancetta soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
