Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hara pyaaj aur hare lehsun ka bharta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hara Pyaaj aur Hare Lehsun ka bharta is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Hara Pyaaj aur Hare Lehsun ka bharta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook hara pyaaj aur hare lehsun ka bharta using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hara Pyaaj aur Hare Lehsun ka bharta:
- Take 500 gm Hara pyaaj
- Prepare 250 gm hara lahsun
- Get 3 green chilies
- Take 1 tsp lal mirch powder
- Make ready 1 tsp haldi powder
- Prepare as per taste Salt
- Get 1 tsp jeera
- Get 2 tsp oil for tadaka
- Prepare 1 red chilli
Steps to make Hara Pyaaj aur Hare Lehsun ka bharta:
- Take all the greens and after washing properly finely chop it.
- In a deep kadai add oil and once hot add jeera then red chilli then finely chopped hara Lehsun.Once lehsun aroma starts add finely chopped hara pyaaz and green chilies.
- Let it cook for few mins. After 10/15 mins once it's cooked nicely add salt, lal mirch powder and haldi powder to it and cook for 2/3 mins more.
- Hara pyaaz and Hara Lehsun ka bharta is ready to serve.
So that is going to wrap this up for this special food hara pyaaj aur hare lehsun ka bharta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
