Vietnamese Spicy Lemongrass Chicken
Vietnamese Spicy Lemongrass Chicken

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vietnamese spicy lemongrass chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vietnamese Spicy Lemongrass Chicken is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vietnamese Spicy Lemongrass Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have vietnamese spicy lemongrass chicken using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Spicy Lemongrass Chicken:
  1. Prepare 1/4 cup plus 2 tablespoons canola oil
  2. Take 1 1/2 lb skinless, boneless chicken thighs, fat trimmed, meat cut into 3/4-inch pieces
  3. Take 2 stalks lemongrass minced
  4. Prepare 1 red onion julienned
  5. Make ready 2 tsp minced garlic
  6. Prepare 1/4 cup sake or water
  7. Prepare 1 tbsp oyster sauce
  8. Get 1 tsp chilli paste
  9. Prepare 4 scallions julienned
  10. Make ready 5 small dried chillis
  11. Prepare 1 jalapeño seeded and finely chopped
  12. Take kosher salt and black pepper
Instructions to make Vietnamese Spicy Lemongrass Chicken:
  1. In a medium to large bowl, toss the chicken pieces with 2 tablespoons of the canola oil, 1 1/2 teaspoons of kosher salt and 3/4 teaspoon of pepper.
  2. In a wok, heat 2 tablespoons of the canola oil. Add half of the chicken and stir-fry over high heat until browned, about 3 minutes. Transfer the chicken to a plate. Repeat with the remaining chicken.
  3. Heat the remaining 2 tablespoons of oil in the skillet. Add the lemongrass, onion and garlic and cook over high heat, stirring, until fragrant, 2 minutes. Add the sake and cook until slightly reduced, about 1 minute. Add the oyster sauce, chili paste, scallions, dried chiles and jalapeño; bring to a boil. Add the chicken to the sauce and simmer until heated through, then serve.

So that is going to wrap it up for this exceptional food vietnamese spicy lemongrass chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!