Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oyster mushrooms fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Oyster Mushrooms Fried Rice is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Oyster Mushrooms Fried Rice is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have oyster mushrooms fried rice using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oyster Mushrooms Fried Rice:
- Get 1 cup wild rice
- Take 1 1/2 cup chopped oyster mushrooms
- Get 1/4 cup yellow onions
- Prepare 1/4 cup green onions
- Make ready 1/4 cup green peppers
- Prepare 1/4 habanero pepper (if you prefer, but remove after obtaining desired spicy taste)
- Make ready 1/4 of chopped cilantro
- Make ready 4 tablespoons grape seed oil
- Get Sea salt (season to taste)
Steps to make Oyster Mushrooms Fried Rice:
- Soak wild rice in spring water to reduce cooking time. Or place 1 cup of wild rice in four cups of spring water that has been brought to a boil. Cook 30-45 min or until rice is soft to touch/taste. (add 1/4 teaspoon of sea salt to water if preferred)
- Coat pan or wok with 4 tablespoons of grape seed oil over medium heat. Sauté veggies until soft and then add oyster mushrooms Add seasoning if desired (sea salt and onion powder)
- Add cooked wild rice to pan of veggies and oyster mushrooms. Stir and simmer for 10 min. To allow flavors to blend. Enjoy!
So that is going to wrap this up for this exceptional food oyster mushrooms fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!