Mango Kulfi
Mango Kulfi

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango kulfi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mango Kulfi is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mango Kulfi is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mango kulfi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango Kulfi:
  1. Make ready 2 cups milk
  2. Take 1/2 cup condensed milk (link⬆️)
  3. Get 1 cup sweet mango puree
  4. Get 1/2 cup khoya
  5. Make ready 1 cup cream (tetra pack)
  6. Get 10 blanched Almonds (without peels)
Steps to make Mango Kulfi:
  1. Take a wok add milk and cook till it's remains 1 and ½ cup. Now add condensed milk and khoya in it cook till thicken.
  2. Let it cool for 1 hour when Mixture comes on room temperature then mix cream, mango puree in it.
  3. Take blanched and peeled almonds and grind it to make Granulated form add into milk Mixture and mix well.
  4. Mango Kulfi Mixture is ready, can freeze in a large container or freeze in Kulfi moulds. Freeze it overnight for good results. Freeze for 3 hours then insert ice cream sticks in it.
  5. Tasty mango Kulfi is ready to serve. enjoy

So that is going to wrap it up for this exceptional food mango kulfi recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!