Broccoli with enoki mushroom and egg tofu
Broccoli with enoki mushroom and egg tofu

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, broccoli with enoki mushroom and egg tofu. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Broccoli with enoki mushroom and egg tofu is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Broccoli with enoki mushroom and egg tofu is something that I’ve loved my whole life.

Shimeji mushroom can be found in most Asian grocery stores. Feel free, however, to use whatever Dust the egg tofu slices with corn starch. Gently add in the tofu slices and pan-fry for.

To begin with this recipe, we have to first prepare a few components. You can have broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broccoli with enoki mushroom and egg tofu:
  1. Make ready 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
  2. Take 1 medium size broccoli, cut into edible size florets
  3. Get 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
  4. Prepare 2 cloves garlic, minced
  5. Take About 100 gms of any kind of small seafood (squid, prawns or fishcake)
  6. Prepare to taste White pepper and salt
  7. Make ready 1 tablespoon oyster sauce
  8. Get 1 tablespoon oil for stirfying

In savory pancakes, soups, and noodle dishes, they are easy to cook with for hearty meals. Download preview. mushrooms Bok choy cabbage Chicken stir fry noodles bowl Chicken stir fry noodles bowl with broccoli Ingredients for ramen soup Ramen noodles with eggs, tofu and mushrooms Chicken stir fry noodles bowl with broccoli Chicken stir fry. Kailan (Chinese Broccoli) with Oyster Sauce 蚝油芥兰. Easily one of the few very popular vegetable dishes well known to everyone but certainly Enoki Tofu Recipe 金菇豆腐食谱's recipe

Steps to make Broccoli with enoki mushroom and egg tofu:
  1. Heat up oil in wok. Fry the minced garlic till fragrant.
  2. Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
  3. Add a dash of white pepper, salt and oyster sauce.
  4. Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
  5. Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
  6. Enjoy the dish with white jasmine rice!
  7. Taste for seasoning.

Enoki mushroom and tofu are simply the best yet healthy. Enoki mushrooms have many health benefits. Because they are low in calories and fat, they may be the ideal food to help one lose weight and maintain a healthy heart and cardiovascular system. Dip the tofu slices in egg then gently place in hot oil. Cook until both sides are brown then remove.

So that is going to wrap this up with this special food broccoli with enoki mushroom and egg tofu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!