Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, hareesa #iddulfitr. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hareesa #Iddulfitr is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Hareesa #Iddulfitr is something that I have loved my whole life.
Learn how to make arabic hareesa recipe or الهريسة الأصليه. Very easy step by step video tutorial. Enjoy this homemade restaurant-style arabic harissa.
To get started with this recipe, we must first prepare a few components. You can cook hareesa #iddulfitr using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hareesa #Iddulfitr:
- Make ready 1 kg whole wheat
- Get 1/2 of Chicken breast
- Make ready 2 tbsp Pilau mix spices
- Make ready Salt
- Make ready 250 g Ghee
- Make ready Some boiled eggs
- Prepare Coriander leaves for garnishing
- Get Cashewnuts
For all you modern foodies, you can call Hareesa recipe the sister of Haleem cause it looks very much like it but there is a great deal of difference between the two. This is a tried-and-true recipe for the best tasting Hareesa! For the hot pepper paste, see Harissa. Hareesa - Don't hold back that eager cook inside you.
Steps to make Hareesa #Iddulfitr:
- Soak the whole wheat overnight& boil next day till tender
- Meanwhile cook the chicken with salt & spices until tender
- In a pan,add the wheat,chicken mashed & ghee, add little more spices and mix on low heat
- Keep stirring to attain a soggy texture….
- Serve hot in a plate, sprinkle coriander leaves and garnish with cashew nuts and serve with boiled eggs & some lemon
Just put on that apron and let an expert like Maria teach Hareesa - Take it from the expert and bring restaurant like flavor in your everyday meals. Harees is a popular dish known in Arab states of the Persian Gulf, especially in the month of Ramadan, while harisa is an Armenian dish from the Harees. Hareesa is one of those dishes that remind us of Eid. Hareesa originated in Yemen and it is made of barley and meat (usually lamb) that are cooked until the fibres break down and it becomes almost like. A perfect winter recipe for you.
So that’s going to wrap this up for this exceptional food hareesa #iddulfitr recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
