Split Mung beans w braised Beef
Split Mung beans w braised Beef

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, split mung beans w braised beef. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Split Mung beans w braised Beef is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Split Mung beans w braised Beef is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have split mung beans w braised beef using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Split Mung beans w braised Beef:
  1. Get For Mung beans:
  2. Get 1 cup boiled mung beans
  3. Prepare 2 cloves garlic crushed
  4. Take 2 cups chopped fresh spinach or 1cup frozen spinach
  5. Make ready 1/2 tsp turmeric & chilli powder
  6. Make ready 1 tbsp oil
  7. Get to taste Salt
  8. Take 1/2 tsp sugar or jaggery
  9. Get For braised Beef :
  10. Get 500 gms beef cubes (if using frozen, please thaw)
  11. Get 1 tsp each chilli, pepper, oregano and salt
  12. Prepare 3-4 cloves crushed garlic
  13. Get 2 tbsp olive oil
  14. Get Juice of 1 lime
Instructions to make Split Mung beans w braised Beef:
  1. For braised Beef : mix all ingredients together and let the meat marinate for 2-3 hours or overnight
  2. In a hot hot skillet place beef and stir fry until done to your liking, pour in lime juice and let it rest for a few minutes
  3. For Mung beans :in a hot pan add oil, garlic chilli powder, turmeric, salt and sugar and stir fry for a minute or two, now add spinach and cook for 5 minutes, stir in boiled mung beans and continue cooking for 5-10 minutes, turn heat off, let it rest and serve as a base with beef

So that’s going to wrap it up for this special food split mung beans w braised beef recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!