Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, homemade greek gyro. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Homemade Greek Gyro is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Homemade Greek Gyro is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook homemade greek gyro using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Greek Gyro:
- Make ready 500 grams mince lamb
- Take Pitta wraps
- Get 4 tsp ground cumin
- Prepare 2 tsp onion powder
- Make ready 1 tsp chilli powder
- Take 3 tsp dried oregano
- Get 2 tsp dried thyme
- Prepare 2 tsp dried parsley
- Take Salt & black pepper
- Get 12 tsp garlic paste
- Prepare Salad
- Take Chips
Instructions to make Homemade Greek Gyro:
- Mix all the ingredients with the lamb mince. Place on some Greaseproof paper and roll into a cylinder shape. Thread onto your spit and Wrap tightly in tin foil and put in the fridge overnight to firm up, or for at least 2 hours. If using the oven to cook, just cover with foil and once again leave to firm.
- Connect your spit with the mixture on to the rotisserie and set timer to 40 mins, checking to make sure it doesn’t burn and is cooked through. With the oven method, place mixture into a loaf tin and put in a pre heated oven at 180 degrees for 40 mins or until cooked throughout.
- Slice your kebab and assemble onto your pitta wrap with salad and chips, add some mint and yogurt and serve with salad.
So that’s going to wrap this up with this exceptional food homemade greek gyro recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!