Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, oats and chicken harees/ daleem. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oats and Chicken Harees/ Daleem is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Oats and Chicken Harees/ Daleem is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have oats and chicken harees/ daleem using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oats and Chicken Harees/ Daleem:
- Make ready 800 gm Chicken breast
- Prepare 1 cup mixed lentils (bengal gram,split yellow,red and pigeon pea lentils)
- Get 3 cups Oats
- Take 4 Onions sliced
- Prepare 1 tbsp Ginger garlic paste
- Make ready 2-3 Green chillies chopped
- Get 1 tsp Garam masala
- Take 1 tbsp red chilli powder
- Take 1 tsp blackpepper powder
- Take 1 cup curd
- Take 5 peppercorns,2 cinnamon sticks,4 cloves
- Get 1 tsp caraway seeds
- Prepare 1/4 tsp cubeb powder
- Take 1/4 cup chopped mint leaves
- Get 1/4 cup coriander leaves
- Make ready 1 tbsp salt
- Get 1/4 cup ghee
- Make ready 1/4 cup oil
- Make ready 1/4 cup cashewnut paste
Instructions to make Oats and Chicken Harees/ Daleem:
- In a cooking pot, heat ghee and oil together. Saute ginger garlic paste. Add the whole spices now. Saute all for a minute and then add the chicken cubes followed by the spices.
- Cover and let it cook on a low heat. Allow it to cool down a bit and then mash it well. Spices can be adjusted according to taste.
- Next add oats along with 5 -6 cups of water to another pot and let it cook on a low heat. Soak cashews for a few minutes and then make a smooth paste of it.
- Pressure cook mixed lentils with salt to taste,green chillies and turmeric. Once done add them to the simmering oats. Mix well and cook until oats are soft and mushy. Also add cashewnut paste to it. Will be done in 20-25 minutes.
- Now add cooked and mashed chicken to the oats and lentil mix. Stir until well combined. Add deep fried onions along with mint and coriander leaves. Reserve some of these for final garnishing.
- Adjust salt at this point. Sprinkle garam masala and cubeb powders. Mix well and cook for 5 more minutes.
- Serve hot garnished with fried onions and greens. Also don't forget to add a generous dollop of ghee on top.
So that’s going to wrap it up with this special food oats and chicken harees/ daleem recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
