Roasted Pepperoni and cheese stuffed Jalapeños
Roasted Pepperoni and cheese stuffed Jalapeños

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, roasted pepperoni and cheese stuffed jalapeños. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Roasted Pepperoni and cheese stuffed Jalapeños is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Roasted Pepperoni and cheese stuffed Jalapeños is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook roasted pepperoni and cheese stuffed jalapeños using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Pepperoni and cheese stuffed Jalapeños:
  1. Get 10-15 large jalapenos
  2. Get 1/2 cup cream cheese, at room temperature
  3. Get 1/2 teaspoon Italian season
  4. Get 1 cup each grated provalone and sharp cheddar cheese
  5. Prepare 15 pepperoni slices, cooke crisp
  6. Get 1 tablespoon fresh chopped basil
  7. Make ready 1 green onion,sliced
  8. Prepare Marinara sauce as needed for serving
Steps to make Roasted Pepperoni and cheese stuffed Jalapeños:
  1. Preheat the oven to 400. Line a baking sheet with foil, spray foil with non stick spray
  2. Cut jalapeños in half and remove seeds
  3. Place on prepared pan and roast 10 minutes until just tender, remive from the ioven
  5. Combine remaining ingredients except marinara in a bowl
  6. Fill jalapeños =with mixture and return to the iven to melt cheese about 5 to 10 minutes
  7. Serve with marinara for drizzl8ng or dipping

So that is going to wrap it up with this exceptional food roasted pepperoni and cheese stuffed jalapeños recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!