Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, my chip shop curry with chicken over a jacket potato. 😃. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This curry is a great way to use up that left over chicken. Moroccan Chicken with jacket potato This is one of the best ways to use up left over chicken - absolutely stunning. I didn't make a side for this because of the starches in the potatoes but it went over really well and I am told has a very authentic taste.
My Chip shop Curry with Chicken Over a Jacket Potato. 😃 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. My Chip shop Curry with Chicken Over a Jacket Potato. 😃 is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have my chip shop curry with chicken over a jacket potato. 😃 using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Chip shop Curry with Chicken Over a Jacket Potato. 😃:
- Prepare 1 Tbls Butter
- Prepare 1 medium onion
- Prepare 6 Chicken thighs bone removed and skin
- Prepare 4 tbls yellow Curry paste
- Take Pinch salt
- Make ready 1 tsp medium peri peri sauce
- Prepare 1/2 Tsp Black cracked Pepper you
- Prepare 1/2 cup frozen peas
- Prepare 1/2 Cup Sweetcorn
- Prepare 2 medium cooked jacket potatoes
Everywhere you go where curries are served, you will find this type of chicken curry. For the Nyonya in Penang, chicken curry is especially popular and often served with nasi kunyit which is Malaysian coconut milk. English Jacket Potatoes Are the Best Baked Potatoes. If you jump across the pond to England, you'll find baked potatoes just about everywhere, but you might not Slice them first.
Steps to make My Chip shop Curry with Chicken Over a Jacket Potato. 😃:
- Add the onion then tbls butter and fry for 2 minutes then add the chicken thighs cut into smaller pieces.
- Cook on high stirring until chicken changes colour then lower and simmer for 10 minutes stirring frequently. Add the peri peri sauce and stir in. Next mix the 4 tbls of yellow curry paste in a little water mix until thick and no Lumps.
- Next add 1 pint boiling water to the chicken. Add the curry paste and stir until all mixed.
- Next add the sweetcorn,peas and the Apple sauce mix in bring to the boil then lower and simmer for 20 minutes.
- Cook your jacket potato and pour the curry over the potato.
- Serve hot and enjoy. It really is lovely.
Add the potatoes and cook for another couple of minutes before adding the coconut milk. Thai Yellow Chicken Curry with Potatoes. But this curry is honestly so good and so perfectly savory with just a teensy bit of sweet that this morning, before It is not easy to find a great recipe that works for everyone. I found this recipe over a year ago and can't stop going back to it. For the potatoes: Place potatoes into a baking tray, sprinkle salt and drizzle oil all over.
So that is going to wrap it up for this special food my chip shop curry with chicken over a jacket potato. 😃 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
