Prawn Jacket Potato
Prawn Jacket Potato

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, prawn jacket potato. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Prawn Jacket Potato is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Prawn Jacket Potato is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawn jacket potato using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Jacket Potato:
  1. Make ready 1 jacket potato
  2. Prepare 150 g cooked and peeled king prawns
  3. Get 1 lemon
  4. Take 3 tbsp salad cream
  5. Get 3 tbsp tomato ketchup
  6. Prepare 1.5 tbsp paprika
  7. Get 1 tbsp black pepper
  8. Prepare 1 tbsp olive oil
  9. Make ready Pinch salt and pepper
Instructions to make Prawn Jacket Potato:
  1. Preheat oven to 220 fan.
  2. Stab jacket potato all over.
  3. Put jacket potato in the microwave for 6 minutes, flipping halfway.
  4. Put the jacket potato on an oven proof tray, season, add a drissle of olive oil and put in the oven for 25-30 minutes.
  5. Chop the lemon in half and squeeze half into a dish.
  6. Chop a wedge out of the other half.
  7. Add the salad cream, ketchup, paprika and pepper to the lemon juice.
  8. Add the king prawns to the mixture and coat well.
  9. When the jacket potato is done, cut with a cross, pour on the prawns. Top with a little extra paprika and the lemon wedge.

So that is going to wrap this up for this exceptional food prawn jacket potato recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!