Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate dalgona coffee ☕🍫. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Dalgona Coffee ☕🍫 is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Dalgona Coffee ☕🍫 is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate dalgona coffee ☕🍫 using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Dalgona Coffee ☕🍫:
- Take 1 glass 60% filled with milk (substitute with plant based milk)
- Get 1 squeeze Hershey's Chocolate Syrup
- Make ready 2 tablespoons instant coffee (use Nescafé or MacCoffee)
- Make ready 2 tablespoons granulated sugar
- Make ready 2 tablespoons water
Steps to make Chocolate Dalgona Coffee ☕🍫:
- Squeeze the Hershey's Chocolate Syrup into the milk and stir until it dissolves well. I recommend you to use soy milk/almond milk as they pair really well with the chocolate.
- Whip the coffee, sugar and water together till it thickens and turns pale… into a sweet, sticky mixture.
- Pour the dalgona on top of the chocolate milk. Chill it in the fridge and enjoy afterwards. Perfect way to spend time at home during the lockdown.
So that is going to wrap it up for this special food chocolate dalgona coffee ☕🍫 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
