Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fiona's lentil soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fiona's lentil soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Fiona's lentil soup is something that I have loved my whole life. They’re nice and they look fantastic.
Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil. Lentils are coupled with vegetables for this family-friendly lentil soup.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fiona's lentil soup using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fiona's lentil soup:
- Make ready 1 large brown onion
- Take 1 tbsp mustard seeds
- Get 1 tbsp cumin
- Prepare 1 tbsp turmeric
- Make ready 1 tbsp minced garlic
- Prepare 1 tbsp olive oil
- Take 250 grams split red lentils
- Get 1 large grated carrot
- Get 400 grams tinned chopped tomatoes
- Get 400 ml low fat coconut milk
- Make ready 500 ml chicken stock (more if needed)
- Take 1 tsp Sugar (to taste)
Lentil Soup - super easy, cozy and healthy lentil soup that is huge in flavor. Loaded with earthy and aromatic spices with a little bit of heat. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good Prepare this Fakes recipe (Greek lentil soup) the traditional way with extra virgin olive oil, bay leaves. If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try.
Steps to make Fiona's lentil soup:
- Fry onion in olive oil with spices
- When onion is soft add grated carrot fry until soft
- Add lentils tomatoes chicken stock and coconut milk simmer for 30-45mins
- Check your consistency
- Blend/blitz until liking eg lumpy or smooth
- Eat with crusty bread xxxx
- Add a teaspoon of sugar to taste if needed
The original recipe was my grandmother's, and it actually won first prize when she entered it at a. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East. This is the best lentil soup plus prep is quick and it's so easy to make!
So that’s going to wrap this up for this special food fiona's lentil soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
