Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jackfruit pickle. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jackfruit pickle (कटहल का अचार) is one thing that surely I can say my mother-in-law is an expert. Though Jackfruit is seasonal, thanks to this recipe, you can make pickle and use it for months. Raw (kacha) jackfruit is needed to make this pickle. इस पोस्ट को हिन्दी में पढ़ें कटहल का अचार.
Jackfruit pickle is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Jackfruit pickle is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have jackfruit pickle using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jackfruit pickle:
- Prepare 2 kg Jackfruit
- Make ready 250 gram Panch phoran
- Make ready 1 litre Mustard oil
- Prepare 1 litre vinegar
- Take 250 gram turmeric powder
- Make ready 100 gram Salt
- Get 500 gram Pickle seasoning
- Take 50 gram Hing
- Get 50 gram Red chilli powder
This Kathal ka achar/ jackfruit pickle is my grandmothers specialty and my mom learned from her and making it regularly. do try this pickle and give me your feedback how it turn out for you. Kathal, pronounced as kut-hull, is called Jackfruit in English, botanical name Artocarpus heterophyllusis. Indian pickles are mouth watering, what if you get to know how to make them and that too instantly. Sounds interesting, watch this video to know more.
Steps to make Jackfruit pickle:
- Cut the jackfruit first
- Mix salt and turmeric powder in it and dry it in the sun for 3 days.
- Now mix the pickle seasoning and punch phoran.
- Put mustard oil and vinegar in a box
- Sunlight for 30 days
Jackfruit Pickle recipe - How to make Jackfruit Pickle. Add cooked jackfruit cubes, turmeric powder and cook for five minutes. Add lemon juice and vinegar and stir well and remove from heat. Raw Jackfruit Pickle Recipe is a tasty and mouthwatering homemade Kerala pickle recipe. Find here online price details of companies selling Jackfruit Pickle.
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