Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, toaster oven chicken w/ pan-dripping gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Toaster Oven Chicken w/ Pan-Dripping Gravy is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Toaster Oven Chicken w/ Pan-Dripping Gravy is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook toaster oven chicken w/ pan-dripping gravy using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Toaster Oven Chicken w/ Pan-Dripping Gravy:
- Take 2 lbs chicken pieces
- Get 2-3 tbs flour
- Take 1/4 cup water
- Take vegetable oil
- Prepare salt&pepper
Instructions to make Toaster Oven Chicken w/ Pan-Dripping Gravy:
- In a small baking dish that fits your toaster oven, add oil. Toss chicken, both sides in oil. Skin side up in pan, sprinkle with salt and pepper (I used blackening seasoning)
- Cook on 375 - 400°f 1 hour
- Remove chicken from pan.
- Whisk in flour, water, salt & pepper to taste. Put gravy back in oven for 15 mins.
- Stir and serve.
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