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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hamburger steak with sautéed mushrooms on rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Hamburger Steak with Sautéed Mushrooms on Rice is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:

1. Make ready 4 hamburger patties
2. Prepare to taste salt, pepper, garlic salt
3. Make ready worcestershire
4. Prepare fresh mushrooms
5. Get 1/4 cup butter
6. Get 1/4 cup white wine

Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:

1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
2. I place on grill and cook or cook in frying pan with a little olive oil.
3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
4. I use a packet of brown gravy with water and pour on mushrooms.
5. Add hamburgers and simmer on low 10 to 15 minutes
6. I put on white rice. Enjoy

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