Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, turkey pepperoni stromboli. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Turkey Pepperoni Stromboli is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Turkey Pepperoni Stromboli is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turkey pepperoni stromboli using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Turkey Pepperoni Stromboli:
- Prepare 1 prepared pizza dough ready to be rolled out
- Make ready 4 oz mozzarella cheese, shredded
- Prepare 1 cup ricotta cheese
- Get 3 tbsp sun-dried tomato pesto
- Make ready 1/2 packages 5 oz. turkey pepperoni, sliced in half
- Prepare 1 ground black pepper
- Take 1 egg
- Take 1 tsp garlic powder
- Take 1 tbsp sesame seeds
Pepperoni is characteristically soft, slightly smoky, and bright red in color. Thinly sliced pepperoni is a popular pizza topping in American pizzerias. Do you know how to make Stromboli? Get this step-by-step tutorial on how to make this Now, do you know what Stromboli is?
Instructions to make Turkey Pepperoni Stromboli:
- Roll out pizza dough to a rectangular shape. Spread sun-dried tomato pesto over pizza dough, leaving a 1/2 inch border. Crumble ricotta over pesto. - - https://cookpad.com/us/recipes/368701-homemade-ricotta
- Top with halved turkey pepperoni slices.
- Sprinkle mozzarella cheese over toppings.
- Season with ground black pepper. Fold over the outside edges to make an even rectangle.
- Starting from the end closest to you, roll up the dough like a jelly roll, as tight as you can. Pinch seams together and lay seam side down on a parchment lined baking sheet.
- Beat the egg with garlic powder and a splash of water. Brush garlic egg wash all over stromboli.
- Sprinkle with sesame seeds and make cuts in top of stromboli.
- Bake at 350°F for 25-35 minutes or until golden brown. Slice and serve with pizza sauce to dip.
I was first introduced to this magnificent appetizer when I worked as a. Fillings: Meats: Pepperoni, sausage, chicken, ham, ground beef, meatball, bacon, salami, capicola. This easy Stromboli recipe is loaded with all your favorite pizza toppings, like salami, pepperoni Salami, pepperoni, ham and lots of cheese are the key ingredients in this easy stromboli recipe! Ingredients ◾Layer on all of your pepperoni. ◾Top with all of the cheese. ◾Starting on one end, roll up like a jelly roll. Explore best places to eat pepperoni in Stromboli and nearby.
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