Portobello Mushrooms, Red Pepper and Cucumber Pasta
Portobello Mushrooms, Red Pepper and Cucumber Pasta

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, portobello mushrooms, red pepper and cucumber pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Portobello Mushrooms, Red Pepper and Cucumber Pasta is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Portobello Mushrooms, Red Pepper and Cucumber Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook portobello mushrooms, red pepper and cucumber pasta using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Portobello Mushrooms, Red Pepper and Cucumber Pasta:
  1. Get 2 Cups Chopped Portobello Mushrooms
  2. Prepare 1 Medium Organic Red Pepper
  3. Make ready 1 Medium Organic Cucumber
  4. Make ready 2 Cloves Minced Garlic
  5. Prepare 1 Cup Onion
  6. Take 1 Pack Organic Spaghetti (Pasta of your choice)
  7. Make ready 2 tbsp Organic All Purpose Flour
  8. Take 1 tbsp Olive Oil
  9. Get 2 tbsp Organic Unsalted Butter
  10. Get 1 cup White Wine
  11. Make ready 1 tbsp Oregano
  12. Prepare 2 Cups Organic Skim Milk
  13. Make ready 1 tsp salt
  14. Get 1/2 tsp pepper
Steps to make Portobello Mushrooms, Red Pepper and Cucumber Pasta:
  1. Cook Pasta according to the package and set aside
  2. Heat Olive Oil in a Large Non-Stick Skillet over medium heat
  3. Add Garlic and Onion, sauté for 2 minutes
  4. Add Mushrooms and sauté for another 2 minutes
  5. Add Butter and White Wine and let it cook for another 2 minutes
  6. Add All Purpose Flour and stir until you don’t see the flour anymore
  7. Add Skim Milk, stir and let it Simmer for 5 minutes
  8. Add Red Pepper, Cucumber and cook for a minute
  9. Add Salt and Pepper
  10. Done and serve

So that’s going to wrap it up with this exceptional food portobello mushrooms, red pepper and cucumber pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!