Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hazelnut biscuits. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hazelnut Biscuits is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Hazelnut Biscuits is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook hazelnut biscuits using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hazelnut Biscuits:
- Prepare 2 cups all-purpose flours
- Prepare 1 cup chopped fine hazelnut
- Take 1 cup soft butter (227 g)
- Get 2/3 cup powdered sugar
- Make ready 1 small spoon hazelnut extract
- Make ready Pinch salt
Steps to make Hazelnut Biscuits:
- Mix butter, sugar until smooth to become white and fluffy
- Add hazelnut, hazelnut extract and flours with pinch of salt to previous ingredients
- Combine by hand until you have nice dough! Then take small amount and make it round as you see in the picture.
- Sprinkle sugar in top of all biscuits and bake on preheated oven on 350 F for 10 to 12 minutes maximum and broil until beautiful golden & enjoy your biscuits.
So that’s going to wrap it up with this exceptional food hazelnut biscuits recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
