Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lentil rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Lentil Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Lentil Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook lentil rice using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Rice:
- Make ready 2 1/2 cup Basmati Rice
- Prepare 3 Cardamoms
- Take 2 2 inch long cinnamon sticks
- Prepare 1 tbsp ground garlic
- Make ready 1 tbsp ground ginger
- Make ready 1/2 tsp Tumeric powder
- Take 1 tbsp Ghee
- Take 1/2 cup Red Lentil (Daal Masoor)
- Take 1/2 cup Oil
- Prepare 1 tbsp Salt
Instructions to make Lentil Rice:
- Wash rice and lentils and set aside in water for 15 minutes
- Slice onion into thin strips
- Heat oil on medium heat
- Add onion, cardamom, cinnamon and stir it until the onion has turned translucent.
- turn off the heat and add ground ginger and garlic. Stir it for a minute.
- Add rice and lentil along with water that was set aside before.
- Turn on high heat and stir the contents until all are mixed togather.
- Add Tumeric powder and stir.
- Wait until water starts to boil. Add salt and stir it.
- Lower the heat to low and cover the pot making sure that steam is kept inside.
- After 15 minutes check the rice and lentil if it is cooked and all water is evaporated.
- Turn off th heat and sprinkle melted ghee over the rice an cover it until ready to serve.
So that’s going to wrap it up for this exceptional food lentil rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!