Spicy Pepperoni Stuffed Crust Pizza
Spicy Pepperoni Stuffed Crust Pizza

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy pepperoni stuffed crust pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Pepperoni Stuffed Crust Pizza is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Spicy Pepperoni Stuffed Crust Pizza is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have spicy pepperoni stuffed crust pizza using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spicy Pepperoni Stuffed Crust Pizza:
  1. Take Pizza Dough
  2. Get 100 ml warm water
  3. Get 1 tsp dried yeast
  4. Make ready 180 grams plain flour
  5. Prepare 1 tsp brown sugar
  6. Get 1/2 tsp salt
  7. Make ready 1 tbsp virgin olive oil
  8. Get Stuffed Crust
  9. Prepare 50 grams tomato paste
  10. Take 100 grams Grated Processed Mozarella
  11. Take 8 dozen Jalapeno Pepper Slices
  12. Make ready topping
  13. Make ready 175 grams pizza sauce
  14. Take 150 grams grated mild cheddar cheese
  15. Get 8 slice pepperoni
  16. Take 2 mushrooms
  17. Get 1/2 red bell pepper
  18. Take 1 red chilli
Steps to make Spicy Pepperoni Stuffed Crust Pizza:
  1. Preheat oven to 200 Centigrades (the hotter the oven, the better the pizza will cook)
  2. Mix the water, yeast, sugar and salt in a large bowl then leave for 10 minutes
  3. Stir in the flour until mixed into a dough, pour over the oil then knead until you have a firm ball. Cover and leave to rise for one hour.
  4. Chop the bell pepper into thin strips and slice the much rooms and chilli. Chop the pepperoni into smaller pieces and leave to one side for the topping.
  5. On a well floured surface, roll out the pizza dough so that it is a cm or so thick and a few cm larger than your pizza tray.
  6. Place the pizza tray or stone over the dough. Trim the edges of the dough so that the base is round. This is your pizza base.
  7. Place the pizza base on the tray, so the excess is hanging over the edge. Spoon out the tomato paste around the edges of the tray and, using the back of a teaspoon, spread the paste out around the edges of the tray to form a narrow ring of paste around the edge of the base..
  8. Evenly place the mozzarella and jalapeño slices (halved) on top of the ring of paste.
  9. Fold over the excess crust and firmly press the edges down to form a tightly sealed stuffed crust around the edges of the pizza base.
  10. Place in the hot oven for 3-4 minutes to firm up the base.
  11. Spread pizza sauce over the pizza base and crust then evenly sprinkle over the cheddar cheese and toppings.
  12. Cook for 8-10 minutes. The pizza is cooked when the cheese is starting yo bubble and the crust is firm to the touch.

So that’s going to wrap this up with this special food spicy pepperoni stuffed crust pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!