Stuffed Peppers
Stuffed Peppers

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, stuffed peppers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Peppers is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Stuffed Peppers is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed peppers using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Stuffed Peppers:
  1. Take Ground beef
  2. Take White Rice
  3. Take Large Peppers
  4. Prepare Onion
  5. Get Tomato sauce
  6. Get Salt pepper
Instructions to make Stuffed Peppers:
  1. Pre heat oven to 400° Brown ground beef with chopped onion.
  2. Boil rice for about 10 minutes.
  3. Drain rice
  4. Add rice to cooked meat and onions.
  5. Stir evenly. Cover let simmer until ready to add to peppers.
  6. Rince peppers, cut top off.
  7. Clean seeds out. Rince out the inside.
  8. If necessary cut small slices of bottom of peppers to allow them to stand without falling over.
  9. Pour 1 can tomato sauce into baking dish. Leave a little to pour over top.
  10. Stuff peppers with meat and rice mixture.
  11. Pour remaining tomato sauce on top of peppers. Cover tightly with foil.
  12. Bake on 400° for 50-60 min or so… until peppers are tender. Pour some of the juice on top.

So that is going to wrap this up with this exceptional food stuffed peppers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!