Jackfruit Cutlets
Jackfruit Cutlets

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jackfruit cutlets. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Jackfruit Cutlets is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Jackfruit Cutlets is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have jackfruit cutlets using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Jackfruit Cutlets:
  1. Make ready 2 cups jack fruit
  2. Take 1 boiled potato
  3. Prepare 1/4 teaspoon turmeric powder
  4. Get 1 tablespoon coriander leaves
  5. Take 1 teaspoon crushed ginger-garlic
  6. Get 1/4 teaspoon cumin powder
  7. Take 1/4 teaspoon red chilli powder
  8. Get 1/4 teaspoon garam masala powder
  9. Get 1/4 teaspoon dry mango powder
  10. Take 1 tablespoon oil
  11. Prepare 5-6 teaspoons cornflour
  12. Take 1/2 cup bread crumbs
  13. Make ready to taste salt
  14. Prepare 1/4 cup water
  15. Get as needed Oil for frying
Instructions to make Jackfruit Cutlets:
  1. First you have to boil jackfruit with turmeric.
  2. After that, when it is boiled, it should be kept cold and mashed it.
  3. Then put oil in the pan.
  4. When the oil is hot, fry it with crushed ginger-garlic.
  5. Then when the raw smell of ginger-garlic is gone, one by one chilli powder, cumin powder, garam masala powder, dry mango powder should be stirred for 1-2 minutes and stirred very well.
  6. When it is a little fried, add the sugar and salt to taste and stir for 2 more minutes to turn off the gas
  7. When the mixture cools down, add chopped coriander leaves, boiled potatoes and 2 tablespoons of breadcrumbs and mix it well.
  8. Then it should be formed in the form of cutlets.
  9. Then mix water and cornflout together to make a batter.
  10. Then the cutlets are dipped in cornflour batter, rolled in bread crumbs and fried in hot oil.
  11. Serve hot with tomato sauce.

So that is going to wrap this up for this special food jackfruit cutlets recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!