Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, red lentil dahl. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Red Lentil Dahl is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Red Lentil Dahl is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red lentil dahl using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red Lentil Dahl:
- Take 1 tbsp Sesame Seed Oil
- Get 1 White Onion
- Get 1 clove Garlic
- Prepare 2 cup Red Lentils
- Make ready 1 tbsp Tumeric
- Prepare 1 tbsp Corriander
- Get 1 tbsp Cumin
- Take 1/4 tbsp Cayenne Pepper
- Take 4 cup Vegetable Broth
- Get 1 tbsp Tomato Purée
Steps to make Red Lentil Dahl:
- Add sesame seed oil to pan. Sauté onion and garlic until well browned.
- Add vegetable broth, lentils and spices. Simmer for 30 minutes.
- Add tomato purée. Add salt and pepper to taste.
- Serve with feta cheese crumbled on top and naan bread.
So that is going to wrap this up for this exceptional food red lentil dahl recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
