Brazilian Cheesy Bread
Brazilian Cheesy Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brazilian cheesy bread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Brazilian Cheesy Bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Brazilian Cheesy Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brazilian Cheesy Bread:
  1. Take 1 1/2 cups tapioca flour
  2. Prepare 1/2 cup shredded cheddar cheese
  3. Get 1/2 cup shredded parmesian cheese
  4. Make ready 1/2 cup milk
  5. Prepare 1/3 cup olive oil
  6. Get 1 tsp salt
  7. Get 1 egg
Steps to make Brazilian Cheesy Bread:
  1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
  2. Add 1/2 cup of tapioca flour. Mix on high until smooth.
  3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
  4. Grease mini muffin pan with butter.
  5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
  6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
  7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!

So that’s going to wrap this up with this special food brazilian cheesy bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!